How Long Does Lunch Meat Last? When It’s Still In The Package. Prepackaged deli meat has a decent shelf life, often lasting seven to 10 days. Some products last even longer than this, especially if they’ve been vacuum sealed, are cured, or are heavily processed.. When you purchase sliced deli meat, whether conventional or “natural,” it’s best to consume it within 3-5 days. For packaged meat that is unopened, pay attention to the best before date on the package. This date varies depending on the brand and type of processed meat, as well as how the meat is preserved and processed.
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Maximizing Freshness How Long Can Deli Meat Last? Does It Go Bad?
How long does lunch meat last in the refrigerator? **Lunch meat typically lasts for 3-5 days in the refrigerator when stored properly**. However, this timeframe may vary depending on various factors, such as the quality of the meat, how it was packaged, and the temperature of your refrigerator. Proper storage and handling practices are crucial.. 2. Smell. Next, take a whiff. If the lunch meat smells foul in any way (when bad, lunch meat often takes on a sour or vinegar-y scent), that’s not a good sign. Don’t risk it; just toss it. 3. Touch. Finally, if there’s a slimy, sticky film on the lunch meat, or if parts of the meat feel very hard, it’s likely that it’s spoiled.
